Dinner for two


Todays dinner was S’s responsibility. We had leftover butternut squash laying in the fridge from almost a month ago. A split down its middle declared that it was still good and looking fresh. We also had fresh pasta from the nearby Italian store. And we also had the recipe. So S ventured alone into pasta land and created this.

How was the dish? It was nice and comforting. Just what we needed on a cold December night. We devoured it to the last bit.


One response »

  1. Pingback: Keeping the Castle - Cooking for Two or for the Empty Nest

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