May never write a cookbook, but why not index my recipes like one.

Aatta

Methi parantha

All purpose flour

Madakku saan
Strawberry cream torte

Asparagus

Asparagus rolls

Avocado

Autumn salad ( salad of avocado and potatoes)

Basil basil.jpg

Handmade basil pesto

Basmati rice

Tomato and spinach rice

Bitter gourd

Bitter gourd with shredded coconut

Blackberries

Lassi with blackberries and pistachios

Black pepper

Black pepper and tamarind rasam

Bread

Asparagus rolls

Broccoli rabe

Broccoli rabe and pasta soup


Butternut squash

Zucchini wrapped salmon with butternut squash and pinot noir butter sauce

Cabbage

Cabbage thoran


Cardamom

Cardamom creme brulee

Madakku saan

Shrikhand


Chicken

Chicken jalfrezi
Roast chicken with Indian spices and pan gravy

Chicken biryani

Cilantro

Lamb chops with mint yogurt sauce


Coconut

Bitter gourd with shredded coconut

Cabbage thoran

Idiyappam

Madakku saan

Potato thoran

Coconut sammanthi ( side for idlis and dosas)

Coconut milk

Palappam ( Coconut and rice ‘lacy’ pancakes- fermented batter)

Crab

Crab cakes with remoulade sauce

Singapore chilli crab

Cream cheese

Strawberry cream torte

Dill

Imam Bayildi


Eggplant ( Brinjal)theeyal1.jpg

Brinjal- ginger curry ( recipe source: Indira)
Imam bayildi

Simple fried eggplant

Brinjal theeyal

Eggs

Cardamom creme brulee

Flan

Lemon ricotta pancakes


Evaporated milk

Flan

Fennell

Baked fennel

Fenugreek ( Methi)

Aloo methi

Fish with baby methi leaves

Methi parantha

Ginger

ginger.jpg

Mango Ginger Smoothie

Ivy gourd( Kovakka)

Kovakka thoran

Kale kale-leaves.jpg

Kale Thoran

Kefir Cheese

Kefir Cheese and Pistachio Cake

Lamb

Lamb chops with mint yogurt sauce

Lemon

Lemon ricotta pancakes

Lettuce

Summer salad

Mango

Mango chaat

Mango Ginger Smoothie

Mint

Grilled Lamb Rack

Lamb chops with mint yogurt sauce

Mushrooms

Summer salad

Noodles
Asian salad

Noodle stir fry
Okra

okra.jpg

Okra stir fry

Okra roast/ vendakka roast

Crispy Baked Okra Salad

Oranges oranges.jpg

Fresh squeezed orange juice

Paneer

Palak kofta ( Oven baked koftas) ( Recipe courtesy – Sailu)

Pasta

Broccoli rabe and pasta soup

Peas

Risotto with peas

Pistachios

Kefir Cheese and Pistachio Cake

Lassi with blackberries and pistachios
Shrikhand

Plantain (Ripe) ripe-plantain.jpg

Kaalan

Pomfret

Fish with baby methi leaves


Potatoes

Aloo methi

Autumn salad ( salad of avocado and potatoes)

Oven roasted potatoes with Indian spices

Paalak kofta ( Potato balls cooked in a green spinach sauce)

Potato thoran

Potato studded with cumin and crushed pepper.

Radishradishes.jpg

Radish pachadi ( Radish in yogurt)

Sauteed radish ( withonion, green chili & garlic) Radish mezukkupuratti.

Rice ( Basmati)

Tomato and spinach rice

Rice( white, long grained)
Dosa

Rice flour

Idiyappam

Palappam ( Rice and coconut ‘lacy’ pancakes – fermented batter)

Ricotta cheese

Lemon ricotta pancakes

Rasmalai ( original recipe from RP and Priya)

Risotto rice

Risotto with green peas

Rose rose-flowers.jpg

Gulkhand

Salmon

Zucchini wrapped salmon with butternut squash and pinot noir butter sauce

Fiery Fish Curry with Salmon

Sausage

Broccoli rabe and sausage soup

Shrimp ( Dried)

shrimp-dried.JPG

Dried shrimp in coconut sauce (Unakka chemmeen curry)

Spinach

Palak kofta ( Potato balls cooked in a spinach sauce)

Tomato and spinach rice

Strawberries

Strawberry cream torte

Sweet potato

Sweet potato rounds in sugar syrup (Ranga alur pithe)

Tamarind

Black pepper and tamarind rasam

Toor dal and tomato rasam


Tomatoes

Imam Bayildi
Summer salad

Tomato and spinach rice

Toor dal and tomato rasam

Tomato dal

Tomato (Green)

Green tomato chips

Toor dal

Tomato dal (recipe source: Priya)

Urad dal

Uzhunnu vada

Dosa

Walnuts

Strawberry cream torte

Yogurt

Kaalan ( Ripe plantains cooked in yogurt and coconut sauce)

Lamb chops with mint yogurt sauce

Lassi with blackberries and pistachios

Mango Ginger Smoothie

Radish pachadi ( Radish in yogurt)

Shrikhand

Zucchini

Zucchini wrapped salmon with butternut squash and pinot noir butter sauce

11 responses »

  1. hi ginniann. i made the dish what you call Kaalan and what somebody else call pazapuliserry. it was a great hit at my house. i no longer find it now. please put it back again. i want to make it once more. my family members thank you for putting that recipe. please urgently put it back. thank you.
    uma

  2. Your wbsite is more but unable find kerala sambar, morru curry, inji puli

    aval etc. if these and all there means it will be more good and tradition one. i like u site very much

    girish(nigeria)

  3. Hi Giniann

    WOW, I’m so thrilled to find your blog. I was looking for “Chicken Roast” Indian style recipe which brought me to your blog.

    It’s amazing how you have organize beautifully your blog. All the recipes looks so yummy!!! All the images so eye soothing. Specially things that you have in your Garden. I love Garden. You really do have a beautiful garden of Fresh Greens.

    How many different kind of Flowers do you have in your Garden? What are the herbs, Shabji and Fruits your growing?

    I love Oakra. I have seen all your Oakra Recipes. I can’t wait to try them. I have always wanted to try something different with Oakra. You have really inspired me with this recipes and images.

    I am big fan of Kerala foods so yummy and tasty. It does match with my district food. I’m from Chittagong, Bangladesh. We do have a lot of similarities with the recipes you have.

    You are a good Photographer too. WOW so much talent I see. I will be a (if not regular) permanent visitor to your BLOG from now on. Keep Blogging with nice and innovative recipes.

    Happy Blogging!!!

    Mina…

  4. I stumbled upon your website today whilst searching for a recipe to do with radish greens. I love the title – Salt and Pepper and I love the recipes. Indian is my favourite. I will be back!!

    Thanks

    P

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